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à la carte # Blaue Quelle in Erl, Austria # 07.09.2010 # euromaxx

Fabian ChristSeptember 8, 2010

In this installment of our weekly à la carte series, we visit the traditional restaurant "Blaue Quelle" in Austria's Tyrol region where self-taught chef Alexander Struth serves up hearty regional fare like Blutwurst and fried potatoes.

https://p.dw.com/p/P6WP